Sunshine Chicken
Sent in by: Chef Donna Morrisett

Amount 6 whole  2 tsp  2 tsp  2 tsp  2 tsp  1/4 tsp  1 tsp  1/4 cup  3 Tbls  3 Tbls  3 Tbls  1 Ea.

Ingredient chicken breasts, split, cartilage removed, pounded to be uniform in size. salt paprika basil rosemary pepper olive oil white wine lemon juice lime juice  orange juice small container banana yogurt

Method

1. Combine seasonings sprinkle over chicken.
2. Sauté 5 min each side
3. add wine & juices, cover,
4. simmer 15 min.
5. Remove chicken to serving platter.
6. Add yogurt to pan drippings.
7. Cook over low heat 2 min, pour over chicken.

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