Steak Tartar

Amount 4 oz  1/2 ea  1/2 tsp  1 ea  tt tt tt tt tt tt tt

Ingredient Filet mignon shallot -- minced Dijon mustard egg yolk chives mixed herbs Tabasco lemon juice L and P capers salt and pepper

Method

1. Slice totally lean steak into 1/8 inch cubes and mince.
2. Add other ingredients, then egg, then lemon juice.
3. Arrange on plate.

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