Linzer Dough

Ingredients
-------- ------------ --------------------------------
9 lb butter
6 3/4 lb sugar
4 1/2 lb Filberts -- Roasted, ground fine
1 1/2 lb cake crumbs

18 oz eggs
tt vanilla

11 1/4 lb cake flour
3 oz baking powder
3 oz cinnamon
9 oz salt

Slowly incorporate the first 4 ingredients. Careful not to incorporate
any air (otherwise the dough will souffle).
Next add eggs and vanilla.
Next add the last four and mix at #2 for about 1 minute to insure total
incorporation.

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